If you've ever attended a gallery opening, bridal shower, book signing, rehearsal dinner or even a bar mitzvah, you've probably had a catering experience. When you attend an elegantly appointed wedding reception or a plated fund-raiser with food as tasty, if not tastier than the local dining hot-spots, you almost definitely have a catering team to thank.
Catering seems pretty straightforward and simple: You cook some food and serve it, right? That is the basic idea, but there's more to it. A whole lot more.
![](https://web.archive.org/web/20060426233153im_/http://static.howstuffworks.com/gif/catering-main-hall.jpg)
Photo courtesy Joel
An event like this requires a great deal of planning and preparation.
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Thanks!
Special thanks to Joel Dondis, President and Chef Proprietor and all the other great folks at Joel, a full service catering and event planning company, for helping us out with this article.
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In this article, we'll take you behind the scenes to see what catering is all about. From the initial client-caterer meeting to the big event, catering involves a lot of planning and preparation, teamwork, creativity and some pretty cool equipment.
First, let's consider what defines catering today.