Eating and drinking are two of life's great pleasures, but negotiating the minefield of table manners, difficult foods and obscure drinks, whether at home or in a restaurant, can can be very challenging.
Debrett's Food and Drink is a detailed guide to the etiquette of all things gastronomic.
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Table Manners
How to dine politely and manage tricky foods -
How to Eat
From shellfish to pizza, how to manage the trickiest of foods -
Restaurant Etiquette
Enhance your restaurant experience by remembering a few rules... -
Wine and Champagne
Advice and guidance on drinking wines and champagne -
Aperitifs and Digestifs
From pre-lunch to post-dinner, guidance on traditional tipples... -
Whisky
Advice on how to drink blends and single malts... -
Tea
From teapots and loose leaf to teabags and milk... -
Abstinence
Advice on how to steer clear of alcohol altogether...
