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Cobalt - Co
Chemical properties of cobalt - Health effects of cobalt - Environmental effects of cobalt
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As cobalt is widely dispersed in the environment humans may be exposed to it by breathing air, drinking water and eating food that contains cobalt. Skin contact with soil or water that contains cobalt may also enhance exposure. Cobalt dust may cause an asthma-like disease with symptoms ranging from cough, shortness of breath and dyspnea to decreased pulmonary function, nodular fibrosis, permanent disability, and death. Exposure to cobalt may cause weight loss, dermatitis, and respiratory hypersensitivity. LD 50 (oral, rat)- 6171 mg/kg. (LD50 = Lethal dose 50 = Single dose of a substance that causes the death of 50% of an animal population from exposure to the substance by any route other than inhalation. LD50 is usually expressed as milligrams or grams of material per kilogram of animal weight (mg/kg or g/kg).) Carcinogenicity- International Agency for Research on Cancer (IARC) haslisted cobalt and cobalt compounds within group 2B (agents which are possibly carcinogenic to humans). ACGIH has placed cobalt and inorganic compounds in category A3 (Experimental animal carcinogen- the agent is carcinogenic in experimental animals at a relatively high dose, by route(s), histologic type(s), or by mechanism(s) that are not considered relevant to worker exposure.) Cobalt has been classified to be carcinogenic to experimental animals by the Federal Republic of Germany. |
Environmental effects of cobalt
Cobalt is an element that occurs naturally in the environment in air, water, soil, rocks, plants and animals. It may also enter air and water and settle on land through wind-blown dust and enter surface water through run-off when rainwater runs through soil and rock containing cobalt. |
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