SeaDream Yacht Club
SeaDream ships are relatively small, and chefs have to prepare food for only 112 passengers on any given night. Therefore, meals are cooked individually, just as they would be in a restaurant.
Sails to Alaska, Caribbean, Europe View GuideSilversea Cruises
A true gourmet meal is hard to come by on land, let alone at sea, but Silversea chefs accomplish just such a feat with dishes prepared à la minute, with appropriate wine pairings for each course.
Sails to Alaska View GuideRegent Seven Seas Cruises
Creative dishes and wines chosen to complement all menus are a hallmark of Regent Seven Seas. Service is attentive, but not hovering or intrusive.
Sails to Alaska, Caribbean, Europe View GuideHolland America Line
Under the leadership of Master Chef Rudi Sodamin, the culinary staff of Holland America Line creates dishes high in quality and taste.
Sails to Alaska, Caribbean, Europe View Guide
