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Coordinates: 32°6′1.4″N 34°46′28.25″E / 32.100389°N 34.7745139°E / 32.100389; 34.7745139
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{{Infobox restaurant
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[[File:Mool Yam dish 2.JPG|right|120px|thumb]]
| name = Mul Yam
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[[File:Mool Yam dish 4.JPG|right|120px|thumb]]
| image = Chef Yoram Nitzan, Mul Yam restaurant, Tel Aviv.JPG
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[[File:Mool Yam dish 5.JPG|right|120px|thumb]]
| image_width =
[[File:Mool Yam dish 6.JPG|right|120px|thumb]]
| image_alt =
'''Mul Yam''' ({{lang-he|מול ים}}; the verbal meaning is "across the sea") is an [[Israel]]i restaurant located in [[Tel Aviv Port]], [[Tel Aviv]].
| image_caption = Chef Yoram Nitzan
| established = 1995
| current-owner = Shalom Maharovsky
| previous-owner =
| chef =
| head-chef = Yoram Nitzan
| food-type = Seafood
| dress-code =
| rating =
| street-address =
| city = Tel Aviv
| country = Israel
⚫
| coordinates = {{coord|32|6|1.4|N|34|46|28.25|E|display=inline,title}}
| website = {{URL|www.mulyam.com}}
| mapframe = yes
| mapframe-zoom = 15
}}
'''Mul Yam''' ({{lang-he|מול ים}} ‘in front of a sea’ [[Double entendre|or]] ‘sea [[mussel]]’) was an Israeli restaurant located in [[Tel Aviv Port]], [[Tel Aviv]]. <ref> Dana Kessler (May 1, 2013). [https://www.tabletmag.com/sections/food/articles/riding-a-culinary-wave Riding a Culinary Wave]. [[Tablet (magazine)|Tablet]]. </ref>


Mul Yam was established in 1995 by Shalom Maharovsky, its current owner; the chef is Yoram Nitzan. The restaurant specialized in sea food and fish, which mainly import from different parts of the world and a little meat and vegetarian dishes.
Mul Yam was established in 1995 by Shalom Maharovsky, its current owner; the chef is Yoram Nitzan. The restaurant specializes in seafood and fish, which are mainly imported from different parts of the world, and a few meat and vegetarian dishes.<ref> Dana Kessler (May 1, 2013). [https://www.tabletmag.com/sections/food/articles/riding-a-culinary-wave Riding a Culinary Wave]. [[Tablet (magazine)|Tablet]]. </ref>


Mapa guide to Israel's best restaurants writes: "The matching between the minimalist and delicate treatment of Yoram Nitzan and the finest fish, seafood and wines that Shalom Maharovsky import, makes Mul Yam the best fish restaurant in Israel and especially the best seafood restaurant in Israel."
''Mapa guide to Israel's best restaurants'' writes: "The matching between the minimalist and delicate treatment of Yoram Nitzan and the finest fish, seafood, and wines that Shalom Maharovsky import, makes Mul Yam the best fish restaurant in Israel and especially the best seafood restaurant in Israel."<ref>Mapa guide to Israel's best restaurants and B&Bs, Mapa publishers house, 2011, pg 53.</ref>
<ref>Mapa guide to Israel's best restaurants and B&bs, Mapa publishers house, 2011, pg 53.</ref>


Gault Millau Israel awarded the restaurant its top rating for five consecutive years.
''[[Gault Millau]] Israel'' awarded the restaurant its top rating for five consecutive years. <ref> Dana Kessler (May 1, 2013). [https://www.tabletmag.com/sections/food/articles/riding-a-culinary-wave Riding a Culinary Wave]. [[Tablet (magazine)|Tablet]]. </ref>


It was chosen as one of the ten best restaurants in Israel by Sagi Cohen, ''[[Maariv (newspaper)]]'' food critic.<ref>Sagi Cohen, [http://www.fresh.co.il/vBulletin/showthread.php?t=54214 The Ten Best Israeli restaurants], [[Maariv (newspaper)]] {{he icon}}</ref><ref>Ruti Ruso and Sagi Cohen (April 9, 2009),
It was chosen as one of the ten best restaurants in Israel by Sagi Cohen, ''[[Maariv (newspaper)]]'' food critic.<ref>Sagi Cohen, [http://www.fresh.co.il/vBulletin/showthread.php?t=54214 The Ten Best Israeli restaurants], [[Maariv (newspaper)]] {{in lang|he}}</ref><ref>Ruthie Rousso and Sagi Cohen (April 9, 2009),
[http://www.nrg.co.il/online/55/ART1/876/263.html The Ten Best restaurants in Israel], [[Maariv (newspaper)]] {{he icon}}</ref> and chosen as one of the best restaurants in Israel by [[Daniel Rogov]], [[Haaretz]] food and wine critic<ref>Daniel Rogov (December 18, 2004), [http://food.walla.co.il/?w=/901/641463 The Ten Best restaurants in Israel], [[Haaretz]] {{he icon}}</ref> and as one of the ten best restaurants by ''Al Hashulchan'' magazine<ref>[http://www.hashulchan.co.il/?CategoryID=52&ArticleID=12418 The Ten Best restaurants in Israel], ''Al Hashulchan'' magazine 2009.</ref> Mapa guide writes that: "Maybe it's the best restaurant in Israel.<ref>Hilik Gurfinkel, Culinary Journey: Mapa's New Good Food Guide to Israel, Mapa Publishers, 2009, p. 121</ref>
[http://www.nrg.co.il/online/55/ART1/876/263.html The Ten Best restaurants in Israel], [[Maariv (newspaper)]] {{in lang|he}}</ref> and chosen as one of the best restaurants in Israel by [[Daniel Rogov]], [[Haaretz]] food and wine critic<ref>Daniel Rogov (December 18, 2004), [http://food.walla.co.il/?w=/901/641463 The Ten Best restaurants in Israel] {{Webarchive|url=https://web.archive.org/web/20120425045302/http://food.walla.co.il/?w=%2F901%2F641463 |date=2012-04-25 }}, [[Haaretz]] {{in lang|he}}</ref> and as one of the ten best restaurants by ''Al Hashulchan'' magazine<ref>[http://www.hashulchan.co.il/?CategoryID=52&ArticleID=12418 The Ten Best restaurants in Israel], ''Al Hashulchan'' magazine 2009.</ref> Mapa guide writes, "Maybe it's the best restaurant in Israel.<ref>Hilik Gurfinkel, Culinary Journey: Mapa's New Good Food Guide to Israel, Mapa Publishers, 2009, p. 121</ref>

On July 22, 2015, a fire caused by a short circuit in the restaurant's kitchen burned the place.<ref>{{Cite news|url=http://www.ynet.co.il/articles/0,7340,L-4683171,00.html|title = מסעדת "מול ים" בנמל ת"א נשרפה|newspaper = Ynet|date = 23 July 2015|last1 = גולן|first1 = תיקי}}</ref>

==See also==
* [[List of restaurants in Israel]]
* [[List of seafood restaurants]]
* {{portal-inline|Food}}

==Gallery==
{{Gallery
|title = Mul Yam
|align = center
|File:Fabergé – egg in Mul Yam restaurant, Tel Aviv.JPG
⚫
|File:Mool Yam dish 4.JPG
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|File:Mool Yam dish 5.JPG
⚫
|File:Mool Yam dish 6.JPG
}}

==In popular culture==
In episode 14 of the [[The Office (American season 6)|sixth season]] of the American TV series [[The Office (American TV series)|''The Office'']], "[[The Banker (The Office)|The Banker]]", manager [[Michael Scott (The Office)|Michael Scott]] is attempting to impress an investment banker by having [[Dwight Schrute]] pretend to be Computron, an advanced office [[virtual assistant]]. When Scott states that Cooper's Seafood has the best Maine lobster in the world, Schrute as Computron disputes this, saying Mul Yam's is better.


==References==
==References==
Line 19: Line 56:


==External links==
==External links==
{{Commons category}}
{{Commons category|Mool Yam}}
* [http://mulyam.com/indexEn.html Mul Yam Site]
* [http://mulyam.com/indexEn.html Mul Yam Site]
* [http://www.yourway.co.il/mul_yam_restaurant.html Restaurant description], yourway.co.il
* [http://www.yourway.co.il/mul_yam_restaurant.html Restaurant description], yourway.co.il
* Niv Gilboa (April 17), [http://www.nrg.co.il/online/24/ART1/879/452.html Pisces: The Family of Mul Yam], Big Time magazine {{he icon}}
* Niv Gilboa (April 17), [http://www.nrg.co.il/online/24/ART1/879/452.html Pisces: The Family of Mul Yam], Big Time magazine {{in lang|he}}
* Iris Avramovich (August 24, 2008), [http://www.ynet.co.il/articles/1,7340,L-3586715,00.html The Upper Carp], [[Ynet]] {{he icon}}
* Iris Avramovich (August 24, 2008), [http://www.ynet.co.il/articles/1,7340,L-3586715,00.html The Upper Carp], [[Ynet]] {{in lang|he}}
* Hanoch Bar-Shalom (June 26, 2002), [http://www.ynet.co.il/articles/1,7340,L-1964934,00.html The Chef and the Sea], [[Ynet]] {{he icon}}
* Hanoch Bar-Shalom (June 26, 2002), [http://www.ynet.co.il/articles/1,7340,L-1964934,00.html The Chef and the Sea], [[Ynet]] {{in lang|he}}
* Michal Palaty (February 20, 2006), [http://www.haaretz.co.il/gallery/1.1084309 The War on the Pan], [[Haaretz]] {{he icon}}
* Michal Palaty (February 20, 2006), [http://www.haaretz.co.il/gallery/1.1084309 The War on the Pan], [[Haaretz]] {{in lang|he}}
* Oshrat Yekutiel (October 20, 2010), [http://www.mouse.co.il/CM.articles_item,382,209,55726,.aspx Business Menu in Mul Yam: Fish and Sea Food in International Level], City Mouse {{he icon}}
* Oshrat Yekutiel (October 20, 2010), [http://www.mouse.co.il/CM.articles_item,382,209,55726,.aspx Business Menu in Mul Yam: Fish and Sea Food in International Level], City Mouse {{in lang|he}}


{{Restaurants in Israel}}
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{{coord|32|6|1.4|N|34|46|28.25|E|display=title}}


[[Category:Restaurants in Israel]]
[[Category:Restaurants in Tel Aviv]]
[[Category:Buildings and structures in Tel Aviv]]
[[Category:Restaurants established in 1995]]
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[[Category:Visitor attractions in Tel Aviv]]
[[Category:Israeli restaurants]]
[[Category:Israeli restaurants]]
[[Category:1995 establishments in Israel]]

[[Category:Seafood restaurants]]
[[he:מול ים]]
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[[Category:Defunct restaurants in Israel]]
[[Category:Burned buildings and structures]]

Latest revision as of 19:51, 31 December 2023

Mul Yam
Chef Yoram Nitzan
Map
Restaurant information
Established1995
Owner(s)Shalom Maharovsky
Head chefYoram Nitzan
Food typeSeafood
CityTel Aviv
CountryIsrael
Coordinates32°6′1.4″N 34°46′28.25″E / 32.100389°N 34.7745139°E / 32.100389; 34.7745139
Websitewww.mulyam.com

Mul Yam (Hebrew: מול ים ‘in front of a sea’ or ‘sea mussel’) was an Israeli restaurant located in Tel Aviv Port, Tel Aviv. [1]

Mul Yam was established in 1995 by Shalom Maharovsky, its current owner; the chef is Yoram Nitzan. The restaurant specializes in seafood and fish, which are mainly imported from different parts of the world, and a few meat and vegetarian dishes.[2]

Mapa guide to Israel's best restaurants writes: "The matching between the minimalist and delicate treatment of Yoram Nitzan and the finest fish, seafood, and wines that Shalom Maharovsky import, makes Mul Yam the best fish restaurant in Israel and especially the best seafood restaurant in Israel."[3]

Gault Millau Israel awarded the restaurant its top rating for five consecutive years. [4]

It was chosen as one of the ten best restaurants in Israel by Sagi Cohen, Maariv (newspaper) food critic.[5][6] and chosen as one of the best restaurants in Israel by Daniel Rogov, Haaretz food and wine critic[7] and as one of the ten best restaurants by Al Hashulchan magazine[8] Mapa guide writes, "Maybe it's the best restaurant in Israel.[9]

On July 22, 2015, a fire caused by a short circuit in the restaurant's kitchen burned the place.[10]

See also[edit]

Gallery[edit]

Mul Yam
  • File:Mool Yam dish 4.JPG
    File:Mool Yam dish 4.JPG
  • File:Mool Yam dish 6.JPG
    File:Mool Yam dish 6.JPG

In popular culture[edit]

In episode 14 of the sixth season of the American TV series The Office, "The Banker", manager Michael Scott is attempting to impress an investment banker by having Dwight Schrute pretend to be Computron, an advanced office virtual assistant. When Scott states that Cooper's Seafood has the best Maine lobster in the world, Schrute as Computron disputes this, saying Mul Yam's is better.

References[edit]

  1. ^ Dana Kessler (May 1, 2013). Riding a Culinary Wave. Tablet.
  2. ^ Dana Kessler (May 1, 2013). Riding a Culinary Wave. Tablet.
  3. ^ Mapa guide to Israel's best restaurants and B&Bs, Mapa publishers house, 2011, pg 53.
  4. ^ Dana Kessler (May 1, 2013). Riding a Culinary Wave. Tablet.
  5. ^ Sagi Cohen, The Ten Best Israeli restaurants, Maariv (newspaper) (in Hebrew)
  6. ^ Ruthie Rousso and Sagi Cohen (April 9, 2009), The Ten Best restaurants in Israel, Maariv (newspaper) (in Hebrew)
  7. ^ Daniel Rogov (December 18, 2004), The Ten Best restaurants in Israel Archived 2012-04-25 at the Wayback Machine, Haaretz (in Hebrew)
  8. ^ The Ten Best restaurants in Israel, Al Hashulchan magazine 2009.
  9. ^ Hilik Gurfinkel, Culinary Journey: Mapa's New Good Food Guide to Israel, Mapa Publishers, 2009, p. 121
  10. ^ גולן, תיקי (23 July 2015). "מסעדת "מול ים" בנמל ת"א נשרפה". Ynet.

External links[edit]

Wikimedia Commons has media related to Mool Yam.
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