Crème Ninon: Difference between revisions
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{{short description|French soup}} |
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{{orphan|date=December 2007}} |
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{{Infobox food |
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[[File:Cremeninon.JPG|thumb|Crème Ninon]] |
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| name = Crème Ninon |
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| ⚫ | '''Crème Ninon''' is a [[soup]] with a [[Cooking base|base]] of a heavy [[Stock (food)|stock]] [[purée]] of [[green pea]]s and dry [[Champagne (wine)|champagne]]. It is flavoured with [[lemon]] and some dry [[sherry]], as well as [[salt]] and [[Black pepper|pepper]]. Just before serving it is topped with some [[whipped cream]] and champagne. |
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| image = Cremeninon.JPG |
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| image_size = 250px |
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| course = |
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| type = [[Soup]] |
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| served = |
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| main_ingredient = [[Stock (food)|stock]] ([[purée]] of [[green pea]]s and dry [[Champagne (wine)|champagne]]), [[lemon]], dry [[sherry]] |
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| variations = |
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}} |
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| ⚫ | '''Crème Ninon''' is a [[soup]] with a [[Cooking base|base]] of a heavy [[Stock (food)|stock]] [[purée]] of [[green pea]]s and dry [[Champagne (wine)|champagne]]. It is flavoured with [[lemon]] and some dry [[sherry]], as well as [[Edible salt|salt]] and [[Black pepper|pepper]]. Just before serving it is topped with some [[whipped cream]] and champagne. |
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==See also== |
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* [[List of soups]] |
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* |
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==External links== |
==External links== |
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* [http://www. |
* [https://web.archive.org/web/20071031110722/http://www.tasteline.com/default.ns?strItemID=showRecipe&lngRID=2584 Recipe for Crème Ninon] from [[Tasteline]] |
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* [http://www.tasteline.com/default.ns?strItemID=showRecipe&lngRID=2584 Recipe for Crème Ninon] from [[Tasteline]] |
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{{DEFAULTSORT:Creme Ninon}} |
{{DEFAULTSORT:Creme Ninon}} |
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[[Category:Soups]] |
[[Category:Soups]] |
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[[Category:Foods with alcoholic drinks]] |
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{{soup-stub}} |
{{soup-stub}} |
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[[sv:Crème Ninon]] |
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Latest revision as of 23:14, 6 March 2024
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| Type | Soup |
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| Main ingredients | stock (purée of green peas and dry champagne), lemon, dry sherry |
Crème Ninon is a soup with a base of a heavy stock purée of green peas and dry champagne. It is flavoured with lemon and some dry sherry, as well as salt and pepper. Just before serving it is topped with some whipped cream and champagne.
See also[edit]
External links[edit]
 | This soup-related article is a stub. You can help Wikipedia by expanding it. |