Talk:Agricultural history of Peru

Peru C‑class High‑importance

This article is supported by WikiProject Peru. This project provides a central approach to Peru-related subjects on Wikipedia. Please participate by editing the article, and help us assess and improve articles to good and 1.0 standards, or visit the wikiproject page for more details.PeruWikipedia:WikiProject PeruTemplate:WikiProject PeruPeru articles

C

This article has been rated as C-class on Wikipedia's content assessment scale.

High

This article has been rated as High-importance on the project's importance scale.

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Food and drink C‑class High‑importance

This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles

C

This article has been rated as C-class on Wikipedia's content assessment scale.

High

This article has been rated as High-importance on the project's importance scale.

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WP Food assessment

I rated this article as a high importance C-Class article. As an important subject in Peruvian cuisine, it rates a high importance. --Jeremy ( Blah blah...) 03:53, 22 June 2008 (UTC)[reply]

Strangely modernist approach. Why no mention of PRATEC for example?

Need expansion

Needs information about the numerous varieties of vegetables, fruits, and berries that were first domesticated in Peru (and spread around the world). Badagnani (talk) 06:33, 11 June 2008 (UTC)[reply]

WP Peru Project assessment

I'm assessing this article as "C" class for the Peru project. The structure is good and the information is more than required for a stub or start-class article. However, it needs more information and references for it to be even considered "B" class. Regards.--MarshalN20 | ^Talk 02:47, 15 March 2012 (UTC)[reply]