Contact information of Agricultural Economics Association of Georgia
Corrections
All material on this site has been provided by the respective publishers and authors. You can help
correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:jloagb. See general information about how to correct material in RePEc.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/aeaggea.html .
Content
February 1989, Volume 07, Issue 1
- 1-4 An Overview of the Canada-United States Free Trade Agreement
by Dewolf, Kenneth G.
- 1-4 Trade Liberalization: The Challenge for Southern Agriculture
by Segarra, Eduardo
- 1-4 Evolution and Trends of the European Common Agricultural Policy
by d'Aloya, Claudio
- 1-5 Multilateral Agricultural Trade Negotiations and Southern Agriculture
by Davison, William C. & Ames, Glenn C.W.
- 1-6 The Good, the Bad and the Pragmatic: Agricultural Negotiations in the Uruguay Round
by Allen, Kristen & Rossmiller, George Edward
- 1-6 Potential Impact of Trade Negotiations on the U.S. Dairy Industry
by Carley, Dale H.
- 1-6 Trade Liberalization and USA Lumber Exports, 1982-1986
by Hammett, A.L. & McNamara, Kevin T.
- 1-7 Policy Research Implications Under Trade Liberalization
by White, T. Kelley
- 1-7 The International Soybean Situation: Can Southern Soybeans Compete?
by Rosson, C. Parr, III & Curtis, Charles E., Jr. & Arburn, Greg W. & Carriker, Gordon L.
- 1-8 Potential Impact of Trade Negotiations on the USA Peanut Industry
by Fletcher, Stanley M. & Carley, Dale H.
- 60031 Meeting the Global Challenge: A Strong Research/Extension Interface
by Rosson, C. Parr, III & Sanders, Larry D. & Scearce, W. Keith
February 1988, Volume 06, Issue 1
- 1-2 Visions for Rural Development
by Fanning, John William
- 1-3 A Historical Perspective on Economic Development
by Purcell, Joseph C. & Williams, Floyd W.
- 1-3 National Trends in the Rural Economy and Implications
by Kornacki, John J.
- 1-3 Agribusiness Curricula and Rural Leadership
by Miller, Bill R. & McNamara, Kevin T.
- 1-4 New Investment in Rural Georgia
by Thompson, Garland
- 1-4 Experiences in Leadership Development by the Kellogg Foundation
by King, Gary
- 1-4 Economic Leadership in Community Development
by White, Fred C. & Clifton, Ivery D.
- 1-5 Role of Extension in Economic Development
by Brooks, Rusty
February 1987, Volume 05, Issue 1
- 1-3 Introduction to the Economics of Changing Markets and Evolving Technologies
by Purcell, Joseph C. & Williams, Floyd W.
- 1-4 United States Agriculture in an International Environment
by Mayer, Leo V.
- 1-4 Economic Feasibility of Bovine Growth Hormone
by Hatch, L. Upton & Kinnucan, Henry W. & Molnar, Joseph J.
- 1-4 Financial Survival in an Era of Technological Change
by Harshbarger, C. Edward
- 1-5 Consumer Behavior: Implications for Food Demand and Agricultural Marketing
by Myers, Lester H.
- 1-6 Biotechnological Processing and Agricultural Prosperity: A Historical Perspective of a False Promise
by Ott, Stephen L.
- 1-7 Biotechnology: Opportunities and Adjustments
by Florkowski, Wojciech J. & Hill, Lowell D.
- 1-10 Projected Impact of the 1985 Food Security Act On U.S. Agriculture 1985-1995
by Johnson, Stanley R. & Meyers, William H.
- 1-10 Changing Export Demand for High Value Products
by Mathia, Gene A.
February 1986, Volume 04, Issue 1
- 1-2 Introduction to Competition in the Food-Fiber System
by Purcell, Joseph C. & Williams, Floyd W.
- 1-3 Obstacles and Opportunities Confronting U.S. Agriculture in World Markets
by Runge, C. Ford
- 1-4 Are U.S. Farmers the Most Efficient Producers of Food and Fiber in the 1980's?
by White, T. Kelley
- 1-4 The Competitive Position of the U.S. in the World Market for Peanuts and Tree Nuts
by Glover, Robert S. & Miller, Bill R.
- 1-4 Interregional and International Competition in the Pork Industry
by Purcell, Joseph C. & Sullivan, Gene D.
- 1-5 Competition in Markets for Fruits and Vegetables
by Jordan, Jeffrey L. & Mizelle, William O.
- 1-5 Interregional and International Competition in the Dairy Industry
by Carley, Dale H. & Thomas, William A.
- 1-5 Interregional and International Competition in the Cattle/Beef Industry
by Dietrich, Raymond A. & Farris, Donald E. & Clary, Gregory M.
- 1-6 The Competitiveness of U.S. Farmers in World Markets
by Daniel, Raymond
- 1-6 Optimal Location of the U.S. Broiler Industry
by Easterling, Edward H. & Braschler, Curtis H. & Kuehn, John A.
- 1-7 The Competitive Position of the Southeast in National and International Markets for Corn, Soybeans, and Wheat
by Ott, Stephen L. & Allison, John R. & Shumaker, George A.
- 1-11 Can Farmers in the Southeast Compete in World Markets?
by Robinson, Bobby H.
March 1985, Volume 03, Issue 1
February 1985, Volume 03, Issue 1
- 1-2 Introduction to Instability, Uncertainty and Risk in the Agricultural-Food System
by Purcell, Joseph C. & Williams, Floyd W.
- 1-3 Insurance and Other Strategies for the Management of Farm Risk
by Sprague, Merritt
- 1-3 Agricultural Commodity Programs and Risk Management
by Carter, J. Darwin
- 1-4 Price Risk Management: Are Futures Markets Adequate?
by Bullock, J. Bruce
- 1-4 The Changing United States Food Market
by Raunikar, Robert & Huang, Chung L. & Purcell, Joseph C.
- 1-4 The Role of Electronic Communications in Stabilizing Markets
by Epperson, James E.
- 1-5 Rising World Food Productivity Implications for U.S. Exports
by Avery, Dennis T.
- 1-6 Planning an Integrated Approach to Farm Risk Management
by Eidman, Vernon R.
- 1-8 International Trade as a Source of Risk and Uncertainty
by Dunmore, John C.
February 1984, Volume 02, Issue 1
- 1-2 International Trade: Georgia Department of Industry and Trade Perspective
by Whitworth, John V.
- 1-4 United States Agricultural Trade Policy and Prospects
by Amstutz, Daniel G.
- 1-5 International Agricultural Commodities Trade: An Exporter's Perspective
by Harmon, Pat
- 1-5 International Agricultural Commodities Trade: An Importer's Perspective
by Schlunk, Karl-Hugo
- 1-7 U.S. Department of Agriculture Export Programs and Challenge
by Grace, Anne F.
- 1-7 Protectionism in the International Meat Trade
by Oberst, H.C. & Bansback, R.J.
- 1-7 The Importance of Export Markets to Georgia Agribusiness - Opportunities and Limitations
by Ames, Glenn C.W. & Glover, Robert S.
- 1-8 United States Agriculture in the World Economy
by Schuh, G. Edward
1984, Volume 02, Issue 1
1983, Volume 01, Issue 1
0000, Volume 38, Issue 1
- 307139 Bearers of Bad New: Heterogeneous Effects of Alternative Front-of-Package Labeling Schemes for Nutritional Information
by Sundstrom, W.A. & McIntyre, S. & Baker, G.A. & Avants, B.
- 307140 Management Succession Lessons Learned from Large Farm Businesses in Former East Germany
by Staehr, A.E.
- 307141 An Online Survey of Chinese Familiarity With and Attitudes Towards Pecans
by Du, C. & Norwood, F.B.
- 307142 Targeted Advertising and Promotion Campaigns_A Case Study of the National Pork Board
by Capps, O.
- 307143 The Potential for Restaurants in Expanding Markets for Locally Grown Food
by McLeod, A. & Halstead, J.M.
- 307144 Estimating the Economic Impacts of the COVID19 Pandemic on the State of Georgia Economy_A Quick-Response Method
by Salazar, J. & Bergstrom, J.C. & Poudel, D.
0000, Volume 08, Issue 1
Printed from https://ideas.repec.org/s/ags/jloagb3.html
