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A calm Japanese atmosphere creates relaxation
We offer a wide variety of dishes, including fresh sashimi from the Hokuriku region!
A relaxing Izakaya (Japanese-style bar) boasts aged Cow tongue and Grilled skewer for year-end and New Year parties.
Every Friday is Wine Day! Boiled shrimp pasta is available!
This is a restaurant with a menu that puts the heart in taste. Yamamuro's "Echizen Oroshi Soba" has been passed down for 3 generations