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Selected for Tabelog Asian cuisine・Ethnic cuisine TOKYO "Hyakumeiten" 2024
[Michelin Listed] The world of "Fresh Seafood and Spices" that you don't know about, South India and Mangalore cuisine
Selected for Tabelog Asian cuisine・Ethnic cuisine TOKYO "Hyakumeiten" 2024
[Tradition x Innovation] A new sense of modern Indian cuisine that combines fresh ingredients and fascinating spice techniques.
[Reservations only available through Tabelog! Garden plan with all-you-can-drink draft beer for 5,000 yen!]
[Private rooms available reserved ◎ Many semi-private rooms ◎] A traditional Indian restaurant run by the Michelin-starred restaurant "Bangara's" in Ginza
27 seconds from Yoyogi Station! Fuji TV's "Poka Poka" ranked #1 for station proximity, spiced Oyster curry, available for a limited time online reservation
Selected for Tabelog Asian cuisine・Ethnic cuisine TOKYO "Hyakumeiten" 2024
A space for adults with a calm and peaceful atmosphere
Selected for Tabelog Asian cuisine・Ethnic cuisine TOKYO "Hyakumeiten" 2024
Selected for Tabelog Asian cuisine・Ethnic cuisine TOKYO "Hyakumeiten" 2024
Enjoy the food culture of Shinjuku Nakamuraya, founded in 1901!
Selected for Tabelog Asian cuisine・Ethnic cuisine TOKYO "Hyakumeiten" 2024
Authentic North Indian Cuisine charcoal-grilled tandoori and curry made with authentic spices [formerly Nagagoki]
[1 minute walk from Tsukishima Station] Very popular ◎ Specialty restaurant that mainly serves North Indian and Nepalese Cuisine ★