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メニュー(by kumi0071)
(by kanaerumo)
(by hiro-denden)
Restaurant name |
Honba Tokusen Omi Gyu Yakiniku Sukiyaki Ikemoto
|
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Categories | Yakiniku (BBQ Beef), Horumon (BBQ Offel), Sukiyaki |
Phone number (for reservation and inquiry) |
050-5595-6942 |
Reservation availability |
Reservations available
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Address |
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Transportation |
15 minutes walk or 4 minutes by car from Azuchi Station. Pick-up and drop-off available for 10 or more people! Please feel free to contact us. 1,210 meters from Azuchi. |
Opening hours |
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Average price |
JPY 5,000 - JPY 5,999 |
Average price(Based on reviews) |
JPY 5,000 - JPY 5,999
|
Payment methods |
Credit card accepted
(VISA, Master, JCB, Electronic money not accepted QR code payments accepted (PayPay, Rakuten Pay) |
Number of seats |
80 Seats ( 3 seats at the counter for 4 people, 6 people, 12 people each, 5 seats at terrace table) |
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Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、For over 30 people Need to inquire in advance |
Private use |
Available For over 50 people |
Non-smoking/smoking |
Separate smoking area The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Available There is space for 17 cars. |
Space/facilities |
Stylish space,Spacious seating,Counter seating,Tatami room,Open terrace |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
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Occasion |
This occasion is recommended by many people. |
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Location |
Hideout |
Family friendly |
Children welcome
Children are allowed. |
Website | |
The opening day |
2016.4.15 |
Phone number |
0748-46-8129 |
Remarks |
Reservations for Sukiyaki, shabu shabu, and hot pot dishes must be made at least one day in advance. For groups of 20 people or more, cancellations of reservation on the day, 1-day or 2-day reservations will incur a 100% cancellation fee. Thank you for your understanding. |