High blood pressure
Mediterranean Diet Linked To Reduced Risk Of Hypertension: Study
Those who consistently follow a Mediterranean diet are at a reduced risk of hypertension, the study revealed. 
Hypertension Raises Uterine Fibroid Risk, Blood Pressure Medication Can Help Minimize It: Study
Recent research has identified another risk linked to hypertension in women: an increased likelihood of developing uterine fibroids. 
Migraine Raises Stroke Risk In Young Adults Similar To Traditional Factors: Study
The study found significant associations between migraines, blood clotting disorders, kidney failure, autoimmune diseases, and malignancy, and the occurrence of strokes in young adults. 
Salt Substitute For Hypertension: Study Says It Reduces Low, High Blood Pressure Episodes
Replacing regular salt with a potassium-enriched alternative reduces the chances of high and low blood pressure episodes in people with hypertension, according to findings of a recent study. 
Eating Dark Chocolate Linked To Reduced Risk Of Hypertension, Blood Clots: Study
Researchers have now found an interesting link between the consumption of dark chocolate and reduced risk of essential hypertension and venous thromboembolism. 
Eat More Tomatoes: Study Says They May Reduce Risk Of High Blood Pressure
Researchers have found that eating tomatoes helps manage high blood pressure and may even prevent developing hypertension in older adults. 
Concordant Hypertension: Researchers Say Many Couples Share High Blood Pressure
Although hypertension is more common in the U.S. and the U.K., the likelihood of a wife having blood pressure when married to a person with hypertension is more prevalent in China and India. Researchers believe it could be due to cultural factors. 
Got Hypertension? Study Says Taking 1 Teaspoon Less Salt Daily Is As Effective As Pressure Medications
The study suggests that by lowering salt intake, nearly everyone, including those on medications for hypertension, can reduce their blood pressure. 
4 In 5 Individuals With Hypertension Do Not Get Adequate Treatment, WHO Says
The number of people suffering with hypertension has doubled from 650 million in 1990 to a staggering 1.3 billion in 2019. 
Japanese Plum Juice Concentrate Can Help Lower Risk Of Cardiovascular Disease, Study Suggests
Juice concentrate derived from Prunus mume, commonly known as the Japanese plum, can reduce hypertension.
