Warning: The NCBI web site requires JavaScript to function. more...
An official website of the United States government
The .gov means it's official. Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you're on a federal government site.
The site is secure. The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.
Phytotoxicity in Citrus sinensis (orange) assessed as induction of olfactory damage after compound application for 1 hr through two-tier reduced pressure fumigation at 30 mmHg for 0.5 hr and then 760 mmHg for 1.5 hr at 23 +/- 1 degC
Assay data:2 Tested
SummaryPubMed Citation
Phytotoxicity in Citrus sinensis (orange) assessed as induction of visual damage after compound application for 1 hr through two-tier reduced pressure fumigation at 30 mmHg for 0.5 hr and then 760 mmHg for 1.5 hr at 23 +/- 1 degC
Assay data:1 Tested
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 600 mg/L treated for 1 min at 20 degC postharvest measured immediately post-drug treatment by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 600 mg/L treated for 1 min at 20 degC postharvest measured immediately post-drug treatment in presence of 0.5% SBC by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 600 mg/L treated for 1 min at 20 degC postharvest measured immediately post-drug treatment in presence of 1% SBC by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 600 mg/L treated for 1 min at 20 degC postharvest measured immediately post-drug treatment in presence of 2% SBC by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 400 mg/L treated for 1 min at 40 degC postharvest measured immediately post-drug treatment by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 400 mg/L treated for 1 min at 40 degC postharvest measured immediately post-drug treatment in presence of 0.5% SBC by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 400 mg/L treated for 1 min at 40 degC postharvest measured immediately post-drug treatment in presence of 1% SBC by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 400 mg/L treated for 1 min at 40 degC postharvest measured immediately post-drug treatment in presence of 2% SBC by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 200 mg/L treated for 1 min at 50 degC postharvest measured immediately post-drug treatment by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 600 mg/L treated for 1 min at 20 degC postharvest measured after 10 days of storage at 17 degC by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 600 mg/L treated for 1 min at 20 degC postharvest measured after 10 days of storage at 17 degC in presence of 0.5% SBC by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 600 mg/L treated for 1 min at 20 degC postharvest measured after 10 days of storage at 17 degC in presence of 1% SBC by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 600 mg/L treated for 1 min at 20 degC postharvest measured after 10 days of storage at 17 degC in presence of 2% SBC by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 400 mg/L treated for 1 min at 40 degC postharvest measured after 10 days of storage at 17 degC by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 400 mg/L treated for 1 min at 40 degC postharvest measured after 10 days of storage at 17 degC in presence of 0.5% SBC by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 400 mg/L treated for 1 min at 40 degC postharvest measured after 10 days of storage at 17 degC in presence of 1% SBC by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 400 mg/L treated for 1 min at 40 degC postharvest measured after 10 days of storage at 17 degC in presence of 2% SBC by GC analysis
Drug residues in Citrus sinensis cvs. Valencia late (Valencia oranges) at 200 mg/L treated for 1 min at 50 degC postharvest measured after 10 days of storage at 17 degC by GC analysis
Filters: Manage Filters
Your browsing activity is empty.
Activity recording is turned off.
Turn recording back on