Vitisin A Content in Chilean Wines from Vitis vinifera Cv. Cabernet Sauvignon and Contribution to the Color of Aged Red Wines (Q44602216)
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scientific article published on October 8, 2003
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English | Vitisin A Content in Chilean Wines from Vitis vinifera Cv. Cabernet Sauvignon and Contribution to the Color of Aged Red Wines |
scientific article published on October 8, 2003 |
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Vitisin A content in Chilean wines from Vitis vinifera Cv. Cabernet Sauvignon and contribution to the color of aged red wines (English)
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Vitisin A Content in Chilean Wines from Vitis vinifera Cv. Cabernet Sauvignon and Contribution to the Color of Aged Red Wines (English)
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Dietrich von Baer
Peter Winterhalter
Michael Schwarz
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Peter Quast
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1 October 2003
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51
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21
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6261-6267
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