^ 1.01.1Peter Wallensteen, "Scarce Goods as Political Weapons: The Case of Food", Journal of Peace Research, 1976, Vol. 13 pg. 281 [1]
^ 2.02.12.2Robert Paarlberg, Food Politics, The Oxford Companion to Politics of the World, 2008 [2] (页面存档备份,存于互联网档案馆)
^ 3.03.13.23.3Peter Wallensteen, "Scarce Goods as Political Weapons: The Case of Food", Journal of Peace Research, 1976, Vol. 13 pg. 278 [3]
^ 4.04.1Peter Wallensteen, "Scarce Goods as Political Weapons: The Case of Food", Journal of Peace Research, 1976, Vol. 13 pg. 277 [4]
^ 5.05.1Simon Maxwell, Food security: a post-modern perspective, Food Policy, Volume 21, issue 2, May 1996 pg.157 [5]
^Simon Maxwell, Food security: a post-modern perspective, Food Policy, Volume 21, issue 2, May 1996 pg.158 [6]
^Robert A. Doughty and Harold E. Raugh, Embargoes in Historical Perspective, Parameters, 1991, pg. 24 [7] (页面存档备份,存于互联网档案馆)
^ 8.08.18.28.3Robert A. Doughty and Harold E. Raugh, Embargoes in Historical Perspective, Parameters, 1991, pg. 26 [8] (页面存档备份,存于互联网档案馆)
^Robert A. Doughty and Harold E. Raugh, Embargoes in Historical Perspective, Parameters, 1991, pg. 27 [9] (页面存档备份,存于互联网档案馆)
^Rémy Herrera, The Effects of the U.S. Embargo Against Cuba, Alternatives, 2003 [10]Archive.is的存檔,存档日期2011-03-21
^Peter Wallensteen, "Scarce Goods as Political Weapons: The Case of Food", Journal of Peace Research, 1976, Vol. 13 pg. 279 [11]
^ 12.012.112.2Peter Wallensteen, "Scarce Goods as Political Weapons: The Case of Food", Journal of Peace Research, 1976, Vol. 13 pg. 280 [12]
^ 13.013.1Robert Paarlberg, "Food as an Instrument of Foreign Policy", Academy of Political Science, Vol. 34, No. 3, Food Policy and Farm Programs, 1982, pg. 25 [13][失效連結]
^ 14.014.114.2Robert Paarlberg, "Food as an Instrument of Foreign Policy", Academy of Political Science, Vol. 34, No. 3, Food Policy and Farm Programs, 1982, pg. 26 [14][失效連結]
^ 15.015.1Robert Paarlberg, "Food as an Instrument of Foreign Policy", Academy of Political Science, Vol. 34, No. 3, Food Policy and Farm Programs, 1982, pg. 29 [15][失效連結]
^Peter Wallensteen, "Scarce Goods as Political Weapons: The Case of Food", Journal of Peace Research, 1976, Vol. 13 pg. 292 [16]
^ 20.020.120.220.3Ray Bush, The Politics of Food and Starvation, Review of African Political Economy Vol. 23, No.68, Taylor and Francis, Ltd., 1996, pg. 172 [17] (页面存档备份,存于互联网档案馆)
^ 21.021.1Ray Bush, "The Politics of Food and Starvation", Review of African Political Economy Vol. 23, No.68, Taylor and Francis, Ltd., 1996, pg. 170 [18] (页面存档备份,存于互联网档案馆)
^ 22.022.1Ray Bush, "The Politics of Food and Starvation", Review of African Political Economy Vol. 23, No.68, Taylor and Francis, Ltd., 1996, pg. 171 [19] (页面存档备份,存于互联网档案馆)
^Ray Bush, "The Politics of Food and Starvation", Review of African Political Economy Vol. 23, No.68, Taylor and Francis, Ltd., 1996, pg. 189 [20] (页面存档备份,存于互联网档案馆)
Joseph D. Coffey, THE ROLE OF FOOD IN THE INTERNATIONAL AFFAIRS OF THE UNITED STATES, SOUTHERN JOURNAL OF AGRICULTURAL ECONOMICS JULY, 1981, [21] (页面存档备份,存于互联网档案馆)
Thorald K. Warley, Agriculture in International Economic Relations, American Journal of Agricultural Economics, Vol. 58, No. 5, Proceedings Issue (Dec., 1976), pp. 820–830 , JSTOR
Robert L. Paarlberg, Food, Oil and Coercive Power, in Mark W. Zacher (ed.), The International political economy of natural resources., Edward Elgar Publishing, 1993, ISBN 1852786027, Google Print, p.76-92